Ingredients:
- 1 cup mozzarella
- 1 cup sharp cheddar
- 1/2 cup asiago
- 1/2 cup parmesan
- 2 eggs
- 2 tbsp baking powder
- 1 tbsp xanthum gum
- everything bagel seasoning
Toppings:
- cream cheese
- fresh cut smoked salmon
- chives
- diced red onion
- capers
Directions:
- Preheat oven to 375
- In a small bowl mix together shredded cheeses. (you can use whatever cheese combination, we enjoy the finished texture of the ingredients above)
- Mix in eggs evenly.
- Add baking powder and xanthum gum.
- Place 1/4 cup mixture in donut pan or on parchment paper
- Sprinkle seasoning on top.
- Bake for 15 minutes or until browned.
- Let cool/harden for 5 minutes and enjoy!